As summertime sets in, Mike and Kenneth debate some of the best thirst-quenching pilsners, covering locally brewed stalwarts, macro gas station tall boys and imports from across the pond. They also discuss some of their favorite black owned businesses to support in Nashville, Mike brings back “Gardentined” to discuss compost tea and enjoying blossoms from the garden, while Kenneth heads to Kentucky for a whiskey-soaked booze news.
Cheers!
Up Next in Season 2
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Shots! Double Shot Edition: The Gin R...
Mike and Kenneth continue the “Summer of Shots” series with a double dose of discourse. First they run down the origins of the class of drinks known as “Rickeys,” followed up by the incredible story of the jazz club in New Jersey where the Kamikaze was born. Plenty of recipes are thrown in, along...
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Whiskey in July with Standard Proof’s...
Mike sits down with old friend and Creative Director of Standard Proof Whiskey, Robert Longhurst to talk about his signature Red Eye Rye Coffee Whiskey, trying to open a tasting room in a pandemic, and the secret to an amazing Mezcal Old Fashioned. Then Kenneth joins in for Booze News, discussing...
-
Shots! Double Shot Edition: The Gin R...
Mike and Kenneth continue the “Summer of Shots” series with a double dose of discourse. First they run down the origins of the class of drinks known as “Rickeys,” followed up by the incredible story of the jazz club in New Jersey where the Kamikaze was born. Plenty of recipes are thrown in, along...